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Wholefood Multi 60c

£22.29

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SKU: 3310 Category:

Description

A Wholefood multivitamin and mineral supplement which includes minerals hydroponically grown into a base of cruciferous vegetable, Brassica juncea, an edible member of the Brassica family. The vegetable and fruit powder blend of carrot, Spirulina, alfalfa, artichoke leaf, beetroot, acai berry and acerola provides extra phytonutrients.

  • Wholefood Multi is an all-round vitamin and mineral supplement with excellent levels of nutrients including B-complex vitamins, vitamins C, D and K along with trace minerals. It is a low iron formula
  • The methylated forms of folic acid and vitamin B12 are included as well as the active form of vitamin B6 (P-5-P)
  • Minerals include GTF chromium – chromium contributes to the maintenance of normal blood glucose levels; along with selenium, zinc, molybdenum and other trace minerals
  • Includes minerals hydroponically grown into a base of cruciferous vegetable, Brassica juncea, an edible member of the Brassica family. Brassica juncea provides a natural, plant-based source of minerals (where higher levels of minerals are required than would normally be present in the foods we eat)
  • Ideal for adults, in particular postmenopausal women and men
  • Recommended at one capsule daily. For acute use and for those with higher nutrient requirements it can be taken at a dose of two capsules per day

Additional information

Brand

SKU

Dietary requirements

Gluten-free, GMO-free, Lactose-free, Vegan, Vegetarian

Product type

Multivitamin, Mineral, Vitamin

Ingredients

Wholefood Multi 2 Capsules will provide on average:
Active Nutrient Strength %NRV*
Beta Carotene 3.0mg *
Vitamin D 40.0µg 800
Vitamin E 30.0mg 250
Vitamin C 200.0mg 250
Thiamin 20.0mg 1818
Riboflavin 20.0mg 1429
Niacin 16.0mg 100
P-5-P (B6) 10.0mg 714
Folic Acid (as L-Methylfolate) 200.0µg 100
Vitamin B12 (as Methylcobalamin) 100.0µg 4000
Biotin 12.5µg 25
Pantothenic Acid 50.0mg 833
Vitamin K2 (MK-7) 60.0µg 80
Iron 2.0mg 14
Magnesium 30.0mg 8
Zinc 10.0mg 100
Iodine 150.0µg 100
Boron 0.5mg *
Copper 1.0mg 100
Manganese 1.0mg 50
Selenium 150.0µg 273
Chromium 160.0µg 400
Molybdenum 20.0µg 40
+NRV = Nutritional Reference Value
* Indicates no NRV

Hydroponically grown cruciferous vegetable (Brassica Juncea) providing: zinc; iron; manganese; copper; selenium; chromium and molybdenum, fruit & vegetable powder blend (carrot, spirulina, alfalfa, artichoke leaf, beetroot, acai berry, acerola) incorporating: vitamin C; vitamin E; pantothenic acid; niacin; beta carotene (from Dunaliella salina); thiamin; pyridoxal-5-phosphate; vitamin D3; riboflavin; vitamin K2 (MK-7); vitamin B12 as methylcobalamin; folic acid as methylfolate; biotin; magnesium citrate; boron; iodine (from kelp), vegetable cellulose (capsule shell).

Risk Factors

None.

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