Description
Magnesium is an essential mineral that is a cofactor for over 300 enzymes. Nearly 70% of the body’s supply is located in the bones – magnesium contributes to the maintenance of normal bones and normal muscle function.
- Food sources of magnesium are far better absorbed than inorganic sources
- Magnesium contributes to many essential metabolic processes including normal energy-yielding metabolism and normal functioning of the nervous system
- Magnesium contributes to the reduction of tiredness and fatigue and normal psychological function
- Due to changes in farming methods, magnesium levels in food have declined over the past 80+ years and it is further depleted from our diet by food processing and cooking techniques
- Cytoplan Food State magnesium tablets are combined in a base of inactive Lactobacillus bulgaricus, a native and friendly bacterial inhabitant of the digestive tract
Magnesium contributes to:
- a reduction of tiredness and fatigue
- electrolyte balance
- maintenance of normal bones and teeth
Magnesium contributes to normal:
- psychological function
- energy-yielding metabolism
- muscle function
- functioning of the nervous system
- protein synthesis
- cell division
Additional information
| Brand | |
|---|---|
| SKU | |
| Dietary requirements | Gluten-free, GMO-free, Lactose-free, Vegan, Vegetarian |
| Product type | Mineral |
Ingredients
Biofood Magnesium
| Active Nutrient | Strength | %NRV* |
| Magnesium | 100.0mg | 27 |
| +NRV = Nutritional Reference Value * Indicates no NRV | ||
Magnesium citrate combined in inactive lactobacillus bulgaricus microcrystalline cellulose, vegetable stearic acid, tablet coating (Vegetable Cellulose). *Beneficially combined in a base of lactobacillus bulgaricus. A native and friendly bacterial inhabitant of the human GI tract.
Risk Factors
None.
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